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The food License issued by FSSAI is valid for 1 year up to 5 years accordingly as per the fee. Each food business operator must apply for FSSAI renewal 30 days prior to the expiry of their c…
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The product specified under the APEDA act is called schedule products and exporters of such product are required registered under APEDA. It provides a guideline, information, financial assis…

NBFC or Non-Banking Financial Companies are the companies incorporated under Companies Act 2013. NBFCs provide banking services without meeting legal definition of bank. According to Section…

Online Food Licence Registration by Corpseed. A misunderstanding with FBOs is that FSSAI license is needed by businessman only. FSSAI license is mandatory for all FBO's and FSSAI issues thre…

NBFC full form is Non-Banking Financial Companies. NBFCs are the companies incorporated under Companies Act 2013 or 1956. NBFCs provide banking services without meeting legal definition of b…

Some of the key responsibilities of the FSSAI are: Lay down science-bases standards and rules for safety of food products.

India is a rapidly growing market in the field of Electrical and electronic products such as Computer, Mobile, printer, Scanner, Refrigerator, LED, TV, Transformer, capacitor etc.

As per industry estimates, India economy produced nearly 18 lakh matric tones of e-waste in the year 2016 which comes out to be around 12 percent to the global e-waste production, India is t…

For all Food Business Operators (FBO’s), it is mandatory to follow the over-all hygienic and sanitary guidelines strictly. It is the accountability of the Food Business Operator to ensure ad…
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Air Pollution can be defined as the presence of any solid, liquid or gaseous substance including noise present in the atmosphere in such concentration as may be or tend to be injurious to hu…

FSSAI provides an opportunity to all FBO’s (Food Business Operators) to apply online for Central food license with the help of Online Licensing System. It is mandatory for any FBO’s falling …

The textile industry is a significant contributor to the Indian economy. It occupies a unique position in the Indian economy in terms of its contribution to industrial production, employment…

In this article we have tried to cover all the eligibility criteria’s for FSSAI Central license. However, there are many other aspects that describe the required license type

ASCI has instructed Dabur, ITC, Cargill, Patanjali, Ayurved to modify their ads in the recent past for being misbehaving advertisers. Country’s top two regulators — the Food Safety & Standar…

Keeping the food quality at higher level and make sure the safety of consumer health and provide satisfaction to every consumer is the objective of every Food Business Operator.

Maharashtra Pollution Control Board (MPCB) is implementing various environmental legislation, which includes Water (Prevention and Control of Pollution) Act, 1974, Air (Prevention and Contro…

Do You Want to renew your food license? Follow this basic eight Step procedures. We assume that you already have obtained a food license and know it’s importance

The Indian food processing industry is regulated by numerous laws and regulations which govern the aspects of, sanitation, licensing and other essential permits that are mandatory to start u…

Urban water supply and sanitation are important basic needs for the improvement of the quality of life and enhancement of productive efficiency of the people. In urban areas, water is tapped…

Food Labelling is one of the inherent components of public nutrition. It acts as one of the major links between the food packer or manufacturer and the seller, distributor, and consumer.
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