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The Food Safety and Standards Authority of India (FSSAI) is the main regulatory body established under the Food Safety and Standards (FSS) Act 2006 to ensure the safety, hygiene and quality of food products in India.
About the Author

Mahek Sancheti, BAJMC graduate with a deep passion for writing. As a content writer, video content creator, creative content creator, and scriptwriter, I bring stories to life through words and visuals. I honed my skills by working with a prominent news agency, where I excelled in crafting compelling narratives and engaging content. Coming from a journalism and mass communication background I have skills to craft engaging narratives that captivate audiences. With a keen interest in writing and creativity, I aim to deliver impactful and meaningful content that resonates with diverse audiences.
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