Duties and Responsibility of Food Safety and Standard Authority of India (FSSAI)

The role of National Food Authority of India is to ensure the national food security/safety and to stabilize the supply/demand and the prices of the food products both in the farm and the consumer levels. Its Mission includes ensuring a reasonable rate of return for food products, in order to provide an adequate supply and an affordable price, also to ensure a healthy competition for Indian food products in the global market

2025-01-08543Shamshad Alam

Schedule a call back

🇮🇳 +91

Get updates on WhatsApp

Duties and Responsibility of Food Safety and Standard Authority of India (FSSAI)

7558640644 - Harshita

Schedule a call back

🇮🇳 +91

Get updates on WhatsApp

About the Author

Shamshad Alam

Head - Digital Marketing

Experienced Digital Marketer with a demonstrated history of working in the Internet industry. He likes to write about the latest technology trends, Skilled in Digital Marketing likes. Search Engine Optimization, SMO, SEM, PPC, Content Writing, and, Designing, etc.

View profile →

Related articles