FSSAI Health And Sanitary Permit Standards
It is also important to note that FSSAI, being the only legislation related to the food industry throughout the country, will also apply as far as the national health and sanitary permits are concerned
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500+ FSSAI licence assignments since 2018
Clients include Bidada Foods, Silvertip Foods, Good Food Innovations, Minimal Food, Alluring India Foods and Beverages, Auroras TEA Company, Ania Consumer Products, Ginger Foods Company, Magnalis Foods, ND Spices, Antara Assisted Care Services, Aggriveda Pharmaceutical (12 of 350+ served since 2018).
A few more clients we've served in this industryHide the list
- Food and consumer goods
- Bidada Foods · Silvertip Foods · Good Food Innovations · Minimal Food · Alluring India Foods and Beverages · Auroras TEA Company · Ania Consumer Products · Ginger Foods Company · Magnalis Foods · ND Spices
- Pharma and healthcare
- Antara Assisted Care Services · Aggriveda Pharmaceutical
- Logistics and trade
- Solankili Logistics Management · 23North Logistics Solutions
- Non-profits and education
- All India Hindu Mahajot Foundation · Manovikas Charitable Society
- More clients
- Cure and Care Wellness · Seven Turns · Akshamaala Solutions · Krisba Healthcare · Matha Exports International · Indo Gulf Company · Crescent Biologicals · Cura Consumer Health · Biolush · Cura Consumer · Ethics Prosperity · Rocking Deals · Subohi Agriparks · Aurous International Merchants · Anagh Traders · Shin Traders · Zexcorp Services · Aprodite Infotech · Grandmaz Organics · Instruments and Chemicals · Aaravbabbar Enterprises · DUA OLD Age Caring Institution · Goenka Scrapco · Prime Health
It is also important to note that FSSAI, being the only legislation relating to the food industry throughout the country, will also apply as far as the national health and sanitary permits are concerned.
The Food Safety and Standards (Licensing and Registration of Food Business) Regulations, 2011 (hereinafter referred to as "License and Registration Regulations") govern the aspect of license and registration of a food business operator (FBO).
Under Regulation 2.1 of the License and Registration Regulations, all FBOs in the country are required to be registered or licensed in accordance with the Registration and License Regulations, hence no person shall begin any food business unless a valid license is possessed by the food business operator, and the conditions with regard to sanitary, safety and hygienic requirements have to be complied with at all times by them.
One of the major purposes of these conditions is to make sure that the food business operator maintains sanitary and hygienic standards as specified in each food category. It is hereby documented and declared as a matter of legislative determination that in the field of human nutrition, clean, safe, wholesome food is crucial to the health and well-being of the consumer of the country.
It shall be the deemed responsibility of the food business to comply with the safety, labelling and health and sanitary requirements laid down in the License and Registration Regulations. The labeling requirements are specified under the regulations and they need to be complied all the time.
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