Knowledge Centre

Extended Producer Responsibility or EPR is a manufacturer's contribution to promoting a reverse collection process and end-of-life recycling, post-consumer waste. The goal is to loop it back…

FSSAI License is mandatory for all type of packaged drinking water companies. In recent years FSSAI Department is more concern about the safety of water available to human consumption.

Prime Minister Narendra Modi's aggressive June declaration of wiping out single-utilize plastic by 2022, the nation's plastics industry and neighborhood governments are really investigating …

Producers will need to apple for and approval for age/stockpiling/treatment/removal of e-waste during the assembling of any electrical and electronic hardware in Form 1(a) under sub-rule (2)…

To ensure the food quality, there are several laws and regulations formulated by FSSAI to check manufacturers from producing food of low-grade quality, or food which is likely to be adultera…

The Environmental Impact Analysis (EIA) is one of the most broadly used tools for recognizing and preventing the adverse ecological effects of development activities.

Corona Viruses are a group of viruses that affect animals. 7, including the new virus, have made the humans their new host, but most just cause cold-like symptoms

The main points to keep in mind while raising funds are. Examining the mismatch between assets & liabilities. Reducing the mismatch.

The due diligence is mainly an instrument to inquire and look into the insides of an entity in all aspects. It closely looks into the legal, financial, commercial insights of an entity

The RBI is in power to cancel the NBFC License if the companies don’t meet the public interest at large. The RBI is also in the capacity to cancel the license if the requirements are not

A Non – Banking Financial Company is incorporated under the Companies Act 2013 or 1956 to the core dealing in the business of loans and advances, acquirement of stocks, equities, debt, etc p…

India is number one milk producing country in the world and contributes to almost 20 percent of the global milk production. The per capita consumption of milk in India has increased from 176…

Food safety and standard authority of India (FSSAI) has published a detailed FSSAI guidelines for hotels/hospitality industry and hence getting an FSSAI license is compulsory for all FBO’s f…

Every food operator objectives is to maintain the quality of the food being manufactured for consumption and ensuring customer safety and satisfaction

It is important to note that FSSAI regulations cover eight food categories and carry information like composition, labels, claims, etc., as required. In this blog we will discuss all these 8…

One of the basic difference between FSSAI License and Ayush License is, Ayush License is only required if an FBO wants to manufacture (Ayurvedic / Herbal / Unani / Siddha & Homeopathic) prod…

An FSSAI license is proof that your company complies with the Food Safety and Standards Authority of India's (FSSAI) quality and safety regulations.

The product specified under the APEDA act is called schedule products and exporters of such product are required registered under APEDA. It provides a guideline, information, financial assis…

NBFC or Non-Banking Financial Companies are the companies incorporated under Companies Act 2013. NBFCs provide banking services without meeting legal definition of bank. According to Section…

Online Food Licence Registration by Corpseed. A misunderstanding with FBOs is that FSSAI license is needed by businessman only. FSSAI license is mandatory for all FBO's and FSSAI issues thre…