Knowledge Centre

The Food Safety and Standards Authority of India (FSSAI) is the main regulatory body established under the Food Safety and Standards (FSS) Act 2006 to ensure the safety, hygiene and quality …

In India, the food industry is regulated by FSSAI to ensure that food products are safe and of good quality.

In India, the food industry is governed by strict regulations to ensure safety and quality. One of the key requirements for any food business operator (FBO) is obtaining a license from the F…

Every food business in India must have an FSSAI license to keep our food safe and good. The license implies that the business adheres to all the rules to ensure that the food is clean and he…

Food Safety and Standards Authority of India (FSSAI) is contributing greatly to the protection of the safety and quality of food items in India.

The Food Safety Compliance System (FoSCoS) is one of the most ambitious initiatives by the Food Safety and Standards Authority of India (FSSAI) in terms of streamlining and enhancing food sa…

In India, if you are setting up a food business, you require an FSSAI Central License. It's all related to quality standards. The license will ensure that your business follows all the norms…

A food business operator shall obtain a food license or FSSAI registration before commencing his business. The FSSAI issues licenses to the FBOs after verification that the food products for…

In arrange to avoid defilement in nourishment things, all Food Business Operators (FBOs) require to get a 14-digit central FSSAI license number based on their trade operations and revenue, w…

Registration is normally granted by the State-level Food Regulators whereas a license may be granted by either State level or Central Food Regulator, that is, FSSAI.

In recent years, there has been a rise in the popularity of online food delivery applications. Currently, individuals can enjoy meals by placing online orders using delivery applications.

FoSCoS is a design launched by the Food Safety and Standards Authority of India( FSSAI) to insure food safety and compliance throughout the country.

To replace the existing food licensing and registration system, the Food Safety and Standards Authority of India (FSSAI) has introduced a cloud-based advanced new food safety compliance plat…

For food business operators (FBOs) operating in India, the Food Safety and Standards Authority of India (FSSAI) Annual Return Filing is a mandatory regulatory requirement.

6 Major Licenses Required for Restaurants before Establishing Restaurants in India. The licenses you obtain are as crucial as the food choices that you make to be healthy and mindful.

Are you a vegetarian eater looking for a way to ensure the purity and authenticity of the food you consume? Look no further, as the Sattvik Certification for Vegetarian Food is provided to t…

Safe, wholesome and hygienic food will create ‘Swasth Bharat’. This has to be the cornerstone of the efforts of FSSAI. The completion of the decade is a good opportunity for FSSAI to take st…

So if you are doing any kind of manufacturing, processing, packaging, storage, transportation, distribution, import of food or providing any kind of food service, you need to register on the…

We will discuss with you all the compliance required to start a food processing business in India, alongside the documentation.

In this article, we are going to discuss with you the best tips to consider to start a bakery products manufacturing business and the compliances that must be followed in India.